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Tag Archives: coconut oil
Apple Boatmeal – GF,Corn-free,DF,EF,RSF,Vegan
A juicy baked apple with cinnamon and walnut-laced oatmeal baked inside—what a wonderful, healthy Fall treat.
I love granny smith apples. They’re tart, crisp, and juicy. It doesn’t matter to me what apple the recipe calls for. I’m still using granny smiths!
Posted in Baking, Breakfast, Desserts, Recipes Tagged apple, baking, breakfast, butter, coconut oil, coconut sugar, corn free, dairy free, egg free, gluten free, oats, refined sugar free, vegan, yeast-free 10 Comments
Mustard Gravy – GF,DF,CF,EF
Gravy is a very simple thing to make—even gluten-free gravy. It’s the subtle variations that each cook adds that makes it her own. My gravy acquired its signature twist last Thanksgiving.
Posted in Condiments, Main Dishes, Recipes Tagged chicken stock, coconut oil, corn free, dairy free, egg free, garbanzo bean flour, gluten free, paleo-ish, sugar free, vegan 15 Comments
Chocolate-covered Cherry Macaroons – GF, CF, RSF, DF, Vegan, Raw
I intended to do an anti-candida friendly version of Hail Merry’s raw chocolate macaroons. Then, as usual, things took a twist. The fresh cherry provides a tart juiciness that perfectly offsets the dense chewiness of the raw macaroon filling.
Posted in Desserts, Recipes Tagged cherry, chia, chocolate, coconut, coconut oil, coconut sugar, corn free, dairy free, dessert, egg free, gluten free, raw, refined sugar free, vegan 52 Comments
Small Batch Mayonnaise – 5 Ingredients!
I found that one of the most difficult things to make on my own was mayonnaise. Every recipe I found had raw eggs in it, called for ingredients I can’t have, or just made a ton of it! Then I found a recipe online that called for cooking the mayonnaise.
Posted in Condiments, Recipes Tagged coconut oil, corn free, dairy free, egg, gluten free, lemon, sugar free 21 Comments
Super Simple Coconut Ghee
I didn’t know that coconut ghee was a thing until earlier this year. I’ve made it for over 3 years. If you have a dairy sensitivity, not a full-blown allergy, it’s a good way to cut back on butter while not depriving yourself of the flavor. 🙂
Posted in Condiments, Recipes Tagged bulk cooking, butter, coconut oil, corn free, egg free, gluten free 34 Comments